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Macaron coloré

Chocolate cake decorated with macarons.
In between the layers of chocolate sponge cake, there are whipped chocolate fresh cream and caramel cream. In addition, a thin piece of chocolate is also stuffed just to accent the texture. On the surface, adorns the 4 types of macarons: Pistachio, Chocolat, Citron and Fraise. Macaron coloré means “colorful macaron”.
Food Allergen Information:Flour, Eggs, Dairy products, Soy Beans, Orange /without Liqueur

Product Lineup

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    • 15cm (4~5人分)
    • ¥3,780(Tax included)
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    • 18cm (6~8人分)
    • ¥4,536(Tax included)