Crêpe Suzette
Thinly finished hand-made crêpe, is put into a copper saucepan, prepare the butter, orange juice, and liquor , now the performance of a flame begins. The scrumptiousness brought out by the silky-smooth crêpe, and the rich aroma from orange juice. This is Henri Charpentier’s signature dessert that should not be missed.
Note:]Available period: all year round